|
| NAME OF PRODUCT
| FERTILIZER
| FEED
| PET FOOD
| TECHNICAL AND FOOD
|
|
|
| - Animal / vegetable fatty acids
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| • | •
| •
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| - Animal / vegetable proteins
| •
| •
| •
| •
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| - Animal fats and oils
| •
| •
| •
| •
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| - Biological N slow release fertilizers
| •
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| - Blood meal
| •
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| - Bone and meat meal (100% pork or mixed)
| •
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| •
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| - Bone chip/fragments (6.20 NP)
| •
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| - Broken rice
|
| •
| •
| •
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| - Burning fat
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| •
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| - Buzzonaglia
|
| •
| •
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| - Citric acid
| •
| •
| •
| •
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| - Deep frozen pork offal
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| •
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| - Deep frozen poultry and chicken scraps
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| •
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| - Deep frozen tuna and salmon scraps
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| •
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| - Deer meal
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|
| •
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| - Dicalciumphosphate
| •
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| •
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| - Dried active yeast / dried yeast powder
|
| •
| •
| •
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| - Duck meal
|
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| •
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| - Feather meal
| •
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| - Fish meal / tuna meal / salmon meal
|
|
| •
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| - Gelatine and technical gelatine
| •
| •
| •
| •
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| - Gelatine raw materials
| •
| •
| •
| •
|
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| - Grain / mais distiller (36% profat)
| •
| •
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| - Grape and olive kernel meal
| •
| •
| •
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| - Greaves meal (100% pork) with 45/50% or 75/80% proteins
| •
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| •
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| - Guar with min 53% proteins (vegetable origin)
| •
| •
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| - Hide and bone glue
|
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|
| •
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| - Hide meal / hide splits / hide flakes
| •
|
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| •
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| - Hoof and horn meal / grist
| •
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| - Humic acids
| •
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| - Hydrolysate from animal and vegetable powder
| •
| •
| •
| •
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| - Hydrolysed amino acids
| •
| •
| •
| •
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| - Keratine, hydrolysed
| •
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| •
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| - Leather meal, tanned
| •
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| - Molasses products
| •
| •
| •
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| - Mycelium
| •
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| - NPK granulated or pellet fertilizers (formulations under request)
| •
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| - Organic chelates
| •
| •
| •
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| - Organic / biologic poultry meal
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| •
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| - Pesticides
| •
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| - Pig skins
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| •
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| - Potassium nitrate
| •
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| •
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| - Potassium sulphate
| •
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| •
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| - Poultry livers and hearts
|
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| •
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| - Poultry meal, normal and low ash
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| •
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| - Rabbit meal or rabbit carcasses
|
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| •
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| - Raw materials of vegetable origin (min. 8%N)
| •
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| - Rice and rice by-products / meals
|
| •
| •
| •
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| - Seeds, exclusivity for arabic countries
|
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| •
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| - Special yeast (with lactic acid and others)
|
| •
| •
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| - Starch
|
| •
| •
| •
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| - Taste percurser
|
| •
| •
| •
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| - Torula yeast
|
| •
| •
| •
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| - Vegetable pannels to burn
|
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| •
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| - Vinasse / Molasse
| •
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| •
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| - Yeast / yeast lysates and hydrolysates
| •
| •
| •
| •
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